The APRÈS L'ÉTOILE Milk Chocolate Owls are signature artisan bonbons crafted by chocolatier Chef Annaluna Karkar in Monterey, California. Created with responsibly sourced, single-origin cacao, these meticulously hand-painted treats feature a crisp milk chocolate shell filled with rich, ganache-based Hazelnut Crisp. There are two owls per package.
The chocolate is hand-tempered and made in small batches, focusing on high-quality ingredients and sustainable practices.